Don’t invest unless you’re prepared to lose all the money you invest. This is a high - risk investment and you are unlikely to be protected if something goes wrong. Take 2 mins to learn more

Don’t invest unless you’re prepared to lose all the money you invest. This is a high - risk investment and you are unlikely to be protected if something goes wrong. Take 2 mins to learn more

Events

Cuppa Club 15 - Kindling Farm

Tuesday 22nd June 2021 - 12:00PM

Zoom webinar

Watch

Join Ethex and representatives of Kindling Farm for a cuppa and a chat to learn more about this extraordinary organisation who are crowdfunding via the ethex platform.


You’re invited to grab a cuppa and join Ethex, with representatives from Kindling Farm for an informal chat about this exciting organisation. Kindling Farm has just re-launched their share offer with an increased maximum target raise, having successfully hit their original target.

They are raising funds on Ethex to help them buy and create a community-owned enterprise that will promote sustainable farming practices, producing healthy and organic food for all.

Since 2013, The Kindling Trust has worked to establish and nurture initiatives and enterprises that tackle some of the most pressing issues in food and farming, helping tackle the crises of climate change, biodiversity loss, and economic inequity by creating a better system for growing and supplying good, local food.

The funds raised from their share offer will help to buy and create a community-owned farm producing organic fruit and vegetables.

The vision is for the farm to support a new generation of farmers, increase access to healthy organic fruit and vegetables using pioneering, sustainable farming methods that respect wildlife and provide a blueprint for the future of ecological food production.

On the webinar, Ethex CEO, Lisa Ashford will speak to Chris Walsh and Helen Woodcock, co-founders of Kinding Farm to learn more about their vision for the farm and why we need to fix the current industrial farming system to benefit society, health and the planet.

We’ll discuss with them how their innovative approach can be replicated to take decisive action to change the face of food production and tackle the climate crisis and how people across the UK can use their money to support them.